How to make a Frittata ~ Hilah’s Mushroom & Zucchini Frittata Recipe

Learn How To Make a Frittata with this Easy and delicious frittata! A frittata is like a flat omelet but with more goods inside. Also, special appearance by DAISY the DOG!!! HILAH COOKING: New Episodes Every Tuesday and Thursday! – – – – – – – – – – – Subscribe on YouTube (never miss a video!) www.youtube.com Facebook: facebook.com Twitter: twitter.com Check out over 100 video recipes at hilahcooking.com – – – – – – – – – – – Hilah Cooking is a short-form, educational web series focused on making cooking FUN! We release two episodes every week. Our focus is on simple, low-cost recipes with a Texas flair. Everything is made from scratch, people! You will not see any packets of taco seasoning mix or gravy powder up in here. If you are going to learn how to cook, you are going to learn it for real! But I promise it will be fun and easy. – – – – – – – – – – – Ingredients for Frittata – serves 2 Ingredients 1 small zucchini, sliced about 1 thick rounds 4-5 button mushrooms, sliced about 1/3″ thick 4 eggs 2 tablespoons fresh parsley or herb of your choice 2 tablespoons grated parmesan 1/4 teaspoon salt 1/4 teaspoon pepper 1 1/2 tablespoons butter Instructions First beat the eggs with the parmesan, parsley, salt, and pepper. Melt the butter in a cast iron or other oven-safe skillet over medium-high heat. Saute the mushrooms and zucchini until soft, about 5 minutes. Arrange them evenly in the skillet and pour the eggs on top. Make sure the eggs are even, too. Lift the edges of

Life’s Too Short – BBC Two, Thursday 10th November at 9.30pm. Ricky Gervais goes behind the scenes for a unique look at what to expect from the BBC2 series. Featuring clips and interviews with guest stars such as Sting and Johnny Depp. Courtesy of BBC.
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